Better Living Interview - Oats, the breakfast of champions

If I had to compile a list of foods I would classify as 'super'foods' oats would definitely be high on that list!  These very nutritious, delicious and versatile whole grains are easy to prepare, extremely cost effective and are basically a blank nutritional canvas waiting to be turned into a variety of masterpieces.

Some key nutritional facts about oats you should know;

o   They are a source of whole grains which mean they are nutrient rich and packed full of B vitamins, antioxidants, and proteins.

o   They contain slow release carbs which sustain energy release.

o   They are rich in fibre which is important for gut health and helps keep us regular.

o   They also contain a soluble fibre called beta-glucans which act like a sponge binding cholesterol so it can’t be absorbed and instead is removed from the body

o   They are naturally low in sodium

Click here to listen to my interview with Deborah Knight and Chef Daniel where we discuss all things oats.